We all love chocolate spreads - not only are they delicious, but they also go well with many recipes! In addition to using it as a bread spread, many people pair chocolate spread with cookies, pancakes, waffles, ice cream, Greek yogurt, and fruit.
Want to know how to choose an excellent chocolate spread? Check out our buying guide for tips and suggestions on how to choose one that you will love. Nutella won our top prize because it's delicious, spreads easily, and pairs well with many things. Don't forget to check out the other suggested products in our 10 best list, too!
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Table of Contents
Besides the flavor, there are other factors that you should consider before buying a chocolate spread. Keep reading this buying guide for more details and suggestions!
Dark chocolate spreads usually contain at least four ingredients: cocoa, vegetable oil, milk, and sugar. Although the flavor is dark chocolate, products still contain sugar and milk to improve the taste. The sweetness from sugar and the creaminess from milk helps to balance out the bitter taste of pure chocolate.
You can find some spreads that come with added vanilla flavor, too! Just like sugar and milk, adding vanilla reduces the bitterness of the cocoa. It also helps to create a smooth consistency and add a nice scent to chocolate spreads.
Although dark chocolate flavored spreads contain added ingredients to improve the flavor, scent, and texture, they still maintain an intense chocolate flavor. If you like this kind of bold taste, stick with dark chocolate.
It's obvious that most people will choose a chocolate spread based on their favorite tastes and textures. Aside from the flavor, don't forget to consider nutrient-dense ingredients for extra benefits, too!
Chocolate spreads can come with additional flavors. Adding more ingredients will reduce the intensity of the chocolate flavor and aroma. Flavored chocolate spreads suit kids and those who prefer a sweet, creamy, and light chocolate taste.
Some of the most popular flavors are hazelnut, coconut, caramel, almond butter, and peanut butter. A winning combination is chocolate and hazelnut. Think of Nutella as an example! The sweet, earthy flavor from the hazelnuts goes well with the bitter taste of chocolate.
If you're looking for nutrient-dense chocolate spreads, we suggest chocolate-flavored nut butter. The main ingredients of these spreads are nuts, so you'll get more nutritional value and perhaps even some health benefits!
Peanut, almond, and hazelnut butter are rich in antioxidants, healthy fat, fiber, and vitamin E. These nutrients can benefit your heart and digestive system, as well as your skin, hair, and nails.
Additionally, you'll get high amounts of protein from nut butter as well. Regular chocolate spreads offer approximately one to two grams of protein per serving, but nut butters have up to seven grams per serving!
If you're allergic to dairy or nuts, it's a good idea to consider soybean or seed-based spreads. Soybean spreads are made by combining soybeans and soybean oil. On the other hand, seed spreads come from different sources such as sunflower, sacha inchi, sesame, pumpkin, chia, flax, or hemp seeds.
Most chocolate spreads have a smooth, creamy consistency, which makes them easy to spread on anything. However, you can also find products with a crunchy texture. In addition to nuts, there are many other types of crunchy bits you can find in spreads.
If you want to add a little texture to your spreads, we suggest trying products with pieces of candy. The sweet, crunchy candies make these spreads so addictive that you may not want to go back to regular ones!
If you want a spread with a crunchy texture and extra nutrients, we suggest a product with a blend of nuts and seeds. You'll see products with a combination of different types of nuts and seeds, including cashews, almonds, brazil nuts, hazelnuts, flax seeds, chia seeds, or pumpkin seeds. They're delicious, nutritious, and of course, crunchy!
These days, there are so many chocolate spreads to choose from, and many of them have similar ingredients. However, some brands offer unique products to attract specific customers like high-protein or high-fat spreads.
High-protein spreads use ingredients like egg whites and whey protein isolate. Egg white-based spreads offer approximately nine grams of protein per serving, whereas whey protein spreads may offer up to 24 grams of protein per serving!
If you follow the ketogenic diet, you may want to look for a spread with low amounts of carbohydrates and high amounts of fat. We suggest considering ingredients like coconut oil or MCT oil.
For example, cocoa peanut butter from FATSO makes an excellent option for the ketogenic diet. It has only six grams of carbohydrates and 18 grams of fat per serving, while Nutella has 22 grams of carbohydrates and 11 grams of fat.
Chocolate spreads use different types of sugar and sweeteners. The most common ones are white sugar and cane sugar. However, you can find healthier natural sweeteners like date syrup and stevia as well. Both date syrup and stevia are a great sugar substitute option because they're rich in nutrients.
If you want to reduce your calorie and sugar intake, stevia and erythritol are the best options because they're free from calories. Additionally, they don't affect insulin levels!
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Hazelnut Spread With Cocoa
The Perfect Balance of Flavor and Texture
Peanut Butter & Co
Dark Chocolatey Dreams Peanut Butter
A Thick Spread With Intense Chocolate-Peanut Flavor
Hazelnut Milk Chocolate Spread
A Lightly Sweet, Rich Hazelnut Flavored Spread
Organic Hazelnut Spread With Cocoa
A Nutrient-Dense Spread With a Strong Chocolate Flavor
A Tasty Combination of Cocoa and Malt
Rigoni di Asiago
Organic Hazelnut Spread
A Dairy-Free Spread Made With Natural Ingredients
A Mix of Milk Chocolate and Honeycomb Crisps
4th and Heart
Classic Cacao Ghee Spread
A Versatile, High-Fat Chocolate Spread
Belgian Choco Hazel
A Healthier Alternative to Regular Spreads
Chocolate Sweet Tahini Spread
A Semi-Sweet Sesame Spread With Minimal Ingredients
When talking about chocolate spreads, Nutella is usually the first brand that comes to most people's minds! It has a perfectly balanced flavor of roasted hazelnut and chocolate. It's also very smooth and creamy. Thus, it spreads easily and goes well with everything! This makes Nutella good chocolate spread for the whole family.
Some reviewers wished it didn't use palm oil. However, most people supported the claim that it's rich, sweet, and smooth. It tastes good on toast, pancakes, rice cakes, pretzels, muffins, and fruits. Additionally, they also said it makes a great cake filling, and it also goes well with everything from peanut butter to bacon, too!
If you like chocolate candies, you can't miss this spread! It has the perfect combination of dark chocolate and peanut butter, which makes you feel like eating Reese's Peanut Butter Cup with each spoonful.
It has a balance of sweet, salty, and bitter flavors. It also has a thick and creamy consistency, which makes it a great ingredient for pastry and dessert fillings.
Most reviewers agreed with the claim that it's chocolaty, creamy, and not overly sweet. They also like the fact that it's made with all-natural ingredients. Additionally, they said it goes well with toast, waffles, pretzels, English muffins, sandwiches, oatmeal, yogurt parfaits, and fruit!
Lindt's chocolate spread has a rich hazelnut flavor because it's 25% hazelnut! This chocolate spread is dense, creamy, and not overly sweet. It's also made with dark chocolate, so it's a good option for people who like an intense flavor. Additionally, it makes a great healthier substitute for Nutella!
Some reviewers noted that they received the jar half-empty, but this may be due to natural product settling. They also said it has a thick paste-like consistency that makes it a little difficult to spread.
However, others said it has a rich chocolate flavor and tastes so much better than Nutella. Plus, it doesn't have any palm oil! They also said it makes an excellent spread for bread, croissants, cookies, and vanilla ice cream. Some people also use it for baking or as a dipping sauce for fruits.
This dark chocolate spread is creamy and rich in chocolate flavor. It's packed with nutrient-dense ingredients. Chia oil and flax flour are high in omega-3, whereas red palm oil is rich in antioxidants, beta-carotene, vitamin A.
Red palm oil contains about 50% less saturated fat than palm kernel oil, too! However, if you're looking for a hazelnut flavor, look elsewhere. Reviewers noted that the chocolate overpowers the hazelnut flavor a little.
However, a lot of people liked that it's made with high-quality ingredients. It's simple, tasty, and comes with the right amount of sweetness. It's perfect for someone who likes dark chocolate! Some people like to pair it with rice cakes, pancakes, popcorn, croissants, and pita bread, while others like to mix in smoothies or protein shakes.
This European spread is made with 33% malt powder! It's a blend of creamy milk chocolate and crispy malt bits that give you a crunch in every bite! Since it's creamy, crunchy, and not bitter, it is a perfect chocolate spread for kids.
Reviewers liked that it's crunchy, malty, and very addictive. It's also very creamy and has that "melt-in-your-mouth" texture! Some people said this chocolate spread reminds them of their childhood. Additionally, they said it tastes great with apples, pancakes, waffles, crackers, crepes, cakes, and all types of bread.
This Italian organic chocolate-hazelnut spread is a perfect choice for people who are allergic to dairy or don't eat animal products. It's made with only five natural ingredients!
This spread has a more robust hazelnut flavor and creamier consistency compared to Nutella. Raw cane sugar adds a smooth texture and subtly sweet taste to the spread, too!
Most reviewers supported the claim that it's an excellent spread choice for people with lactose intolerance. Plus, it contains fewer ingredients compared to other chocolate spreads and is a bit healthier, too. They also liked that it's made without artificial flavors, colors, or preservatives.
Many people said it's rich, chocolatey, and smooth. Although it has a thick consistency, it's easy to spread. Some people ate it with crepes, toast, and ice cream, whereas others use it as a chocolate dip for apples.
This milk chocolate spread with crunchy honeycomb pieces mixed in. They honeycomb contrasts with the smooth consistency of this chocolate spread. So, you'll enjoy a sweet flavor and a great crunch in every single bite!
Some reviewers said it tastes exactly like a Cadbury honeycomb chocolate bar. It's smooth, sweet, and crunchy. They said it tastes great on its own and also goes well with ice cream, crackers, cookies, toast, bacon, and apples.
Many people said it's very addictive and tastes much better than Nutella! They also appreciated that it comes in a glass jar, unlike other products that use plastic.
This versatile chocolate spread can be used for everything from dessert filling to coffee creamer. It has a slightly sweet, rich buttery chocolate flavor from Madagascar vanilla bean ghee, dates, and 70% chocolate.
Plus, this company gets its ghee butter from grass-fed cows. In addition to the classic cacao flavor, there are other flavors like coffee cacao, passion fruit cacao, too! However, some reviewers said that their jars arrived unsealed. They also noted that there's a strong date flavor.
On the other hand, other people said it goes well with coffee, crepes, pancakes, bagels, and toast. They also said everything that tastes great with Nutella also goes well with this spread. Last but not least, this spread is a perfect option for the ketogenic and paleo diets, too!
This chocolate spread is free from refined sugar; however, it's sweetened with maltitol and stevia. Maltitol is a sugar alcohol that is considered safe. Both maltitol and stevia are sugar-free, so you can satisfy your sweet tooth while keeping your sugar intake low. It's chocolaty and has a subtle hazelnut flavor.
Most reviewers loved that it doesn't taste like a sugar-free product. Some people said it tastes even better than Nutella! It's rich, smooth, and very creamy. Most importantly, it doesn't have a weird aftertaste from the stevia. Some people eat straight from the jar, while others spread it on cookies, ice cream, brownies, or toast.
Tahini spread is a good choice for people who're allergic to dairy, gluten, or nuts. It's made from ground sesame seeds, which are rich in protein, vitamin B, vitamin E, magnesium, iron, and calcium.
This spread contains only three ingredients and can be used for different purposes. Reviewers are in love with the rich, not-to-sweet taste. Their only complaint is that it's too delicious!
Reviewers also supported the claim that it's versatile and packed with nutrients. Some people drizzled it over pancakes, sweet potatoes, bananas, and ice cream, whereas others like to use it as a spread for toasts, rice cakes, and crackers. Additionally, some people even add it to their coffee and smoothies!
There are many ways to enjoy your chocolate spread. You can either eat by the spoonful or pair it with other snacks and treats! Check out some of our favorite pancakes, brownies, and cookies that will go perfectly with chocolate spread.
No. 1: Nutella | Hazelnut Spread With Cocoa
No. 2: Peanut Butter & Co | Dark Chocolatey Dreams Peanut Butter | 2 pack
No. 3: Lindt | Hazelnut Milk Chocolate Spread
No. 4: Nutiva | Organic Hazelnut Spread With Cocoa
No. 5: Ovomaltine | Crunchy Cream
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