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Sara Tercero
Vegan Food Influencer, Blogger, Chef

Dragonn
12-inch and 9-inch Stainless-Steel Locking Kitchen Tongs
$6.95

Another tool that I brought home from restaurant cooking is tongs. Not only are they great for serving foods like salads and larger vegetable presentations at the table, but they are also amazing cooking tools. 

Since I do not like using plastic or silicone cooking tools on heated surfaces because I worry about microplastics, I use metal tongs while sauteing and grilling. They are ideal because you can flip things with precision or grab up a piece of food that is cooking to inspect it closely. 

I often cook with my tongs and my flat-edged spatula in my hands, quickly moving from the oven to stovetop, utilizing my two favorite tools. You can open the oven quickly and use my tongs to pull out the rack and then your spatula to flip roasting items, all without cumbersome oven mitts.

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Sara's Top 10 Essentials for Any Home Chef

Sara's Top 10 Essentials for Any Home Chef