10 Best Vegetable Chips in 2022 (Terra, Brad's, and More)

This is a mix of taro, sweet potato, yuca, batata, and parsnips. These veggie chips are made with all-natural ingredients and free from added sugar, oil, artificial additives and preservatives. They're crunchy, nutritious, and have a perfect balance of sweet and salty from root vegetables and sea salt. 

Some buyers had issues with the quality control, saying some bags had only a couple of chips or that the texture varied from batch to batch.

However, other reviewers said they're fresh, delicious, and crispy. Additionally, they help to keep blood sugar low and satisfy the craving for a salty snack without regret!

This product contains kale and other vegetables, sunflower seeds, and chickpeas. Thus, it's packed with different types of vitamins and minerals. These veggie chips are made by an air-drying method at low temperature, so they retain their original taste and almost all nutrients.

Most reviewers like the fact that it contains various kinds of vegetables. Some people didn't expect that veggie chips could be this delicious. They also said once they start eating, they can't stop! These chips are fresh, very crunchy, and are free from artificial additives and preservatives.

Other people are happy that it's an organic product that is also made in the USA! Overall, a lot of people highly recommend this product, and they also said they'll buy it again. 

This is a blend of three different types of beans and rice flour. These veggie chips are low in calories, carbohydrates, and sodium. They're also free from saturated fat, trans fats, and cholesterol. Although they're healthy, they're delicious, crispy, and taste similar to regular potato chips.

Some reviewers mentioned that these veggie chips arrived with an open seal. But many people said they're a great substitute for crackers and potato chips. They're thin, airy, flavorful, and crispy. Some people said they taste great by themselves, but they taste even better with salsa and hummus. 

This product is made with 100% natural ingredients. Each serving contains zero grams of sugar, 105 milligrams of sodium, and 90% of your daily vitamin K! 

These veggie chips are thick, crispy, and have no bitter taste. Thus, they can be a good snack for both kids and adults. Additionally, they come in single-serve packaging that makes them a perfect choice for on-the-go snacking. 

Some reviewers said these chips are more like corn chips because that's the top ingredient. Many compare them to tortilla chips or Fritos. Although a few said they're a little too salty, these veggie chips are tasty and crisp, and pair well with hummus.  

These beet chips are crispy, freshly-made, and healthy. One serving contains zero grams of sugar, zero grams of fat, and only 25 grams of sodium. They have a perfect sweet and salty combination with a hint of balsamic vinegar. You can enjoy them as snacks or add them to a salad or wrap for extra flavor and crunch.

Most reviewers agreed that they're delicious, crunchy, and come in a perfect size. They also like the point that the balsamic flavor isn't too overwhelming. These chips taste great on their own, but they can add a nice crunch to chopped salad and soup, too. Even people who hate beets liked them!

Shiitake mushrooms are widely used for medicinal purposes because they offer numerous health benefits. This product contains 85 grams of raw shiitake mushrooms and offers eight grams of fiber per serving! 

These mushrooms chips are very crunchy and perfectly seasoned. They're also made without MSG and artificial ingredients. 

Some reviewers said they would have been better without added sugar; however, others said they were light, tasty, and crispy as-is. They also said they have addictive flavor with a balance of salty and sweet.

This product contains various types of root vegetables, cruciferous vegetables, leaf vegetables, shiitake mushrooms, and chia seeds. However, the star ingredient is cauliflower, which is a good source of vitamin C, fiber, and folate. 

These tortilla chips are lightly salty, crunchy, and come in a perfect size. They're a great choice for healthy snacks as well as dipping in salsa. Most reviewers claimed that they taste just like corn chips such as Doritos! 

Many also like the fact that they're free from gluten, MSG, nuts, dairy, and grains. That's why they're one of the best snack choices for people with many allergies. Buyers also said these tortilla chips go really well with avocado, salsa, cheese, and egg salad. They're thick, crisp, and don't break apart easily. 

Seaweed snacks are popular not only because they're delicious and low in calories, but they're also packed with different types of vitamins and minerals. They're an excellent source of iodine, calcium, and iron. 

This product offers an extra crispy texture from the baked seaweed and baked brown rice. These chips are thin, light, and bite-sized. Additionally, they come in a small bag, which makes it convenient to bring anywhere. 

Some reviewers who weren't used to seaweed didn't like the slightly fishy smell, and some found the taste too sweet. Others said they're super thin, fresh, crunchy, and delicious. 

They make a great alternative to regular potato chips and crackers. Additionally, many people also said they're addicted to these seaweed chips and they have to keep ordering them! 

These organic pea chips are rich in protein and fiber because they're 68 percent pea flour. Each serving offers five grams of protein and five grams of fiber. Additionally, it contains 55 percent less fat than regular potato chips. 

They're crunchy, lightly salted, and versatile. You can enjoy them as a snack or put them on top of your salad to add an extra crunchy texture to your dish. Some reviewers noted that they're a little bit dry and have a bland taste, though. 

However, others said they're great for snacking and cooking! They're crispy and not overly salty. They like to put it on top of salad and soup, while others said they pair well with guacamole and even peanut butter! They make a great snack for both kids and adults. 

Among all types of vegetable chips, cassava chips have the closest taste and texture to potato chips. However, they're higher in nutrients than potatoes. 

This product contains only three natural ingredients. These chips are baked with non-hydrogenated palm oil. Unlike regular palm oil, non-hydrogenated palm oil is rich in antioxidants like vitamin A. Thus, it can benefit your eye health and enhance your immune system.

Some reviewers said these chips are too salty, while other reviewers said they're a little too greasy. However, most said they're delicious and taste much like regular potato chips. They're light, thin, crispy, and slightly sweet. They make a good substitute for both white and sweet potato chips!