10 Best Yeasts for Baking of 2023 (Chef-Reviewed)

Pros:

• Can be incorporated directly into dry ingredients
• Designed for dough recipes with zero to 10 percent sugar content
• Has a one-and-a-half-year shelf life from the date of production

Cons:

• A few reviewers say the yeasty flavor is too prominent for some types of baking
  

This instant yeast comes in a one-pound vacuum-sealed bag and can go straight into your dry ingredients. The granules disperse easily and uniformly throughout the dough for quick baking. Plus, this yeast can handle recipes with both high and low sugar content. 

Reviewers said the yeast flavor was not too strong, but it was noticeable. A majority of buyers said that the yeast was fast-acting and worked for all types of breads. People baked a variety of bread, such as white bread, rye bread, dinner rolls, and no-knead bread, and found the results absolutely delicious. 

Pros:

• Requires only one rise for quick baking
• Can be combined directly with other dry ingredients
• Can be used in bread machines

Cons:

• None

Fleischmann's Instant Dry Yeast is a fast-acting yeast that conveniently doesn't need to be activated beforehand. It comes in a vacuum sealed bag to ensure freshness, and this product doesn't contain any preservatives. This yeast can also be used in bread machines and is certified kosher.

The majority of buyers commented that the yeast was highly active and helped their dough rise nicely. Reviewers were able to make pizza and bread without any issues. Many said it works great in their bread machine recipes.

Pros:

• Can be used in doughs with high and low sugar content
• Comes individually packed
• Can be used in bread machines
• Has a two-year shelf life from date of production

Cons:

• Not suitable for express or rapid cycles in bread machines
• Some buyers had trouble getting a second rise

Red Star's Active Dry Yeast comes housed in individual packets that are easy to use and store. This yeast provides a slow and steady leavening rate that makes it a great choice for overnight and refrigerated doughs. This dough can also be used in bread machines.

Although some buyers had trouble getting their yeast to bloom, this product was rated highly by many reviewers because of its high activity and stable performance. Overall, buyers were satisfied with the performance of the yeast, and were also successful when they used this yeast in a bread machine.

Pros:

• Ideal for recipes with a sugar content over 10 percent
• Great for cinnamon buns, doughnuts, croissants, bread sticks, pretzels and challah
  
• Can be incorporated directly into dry ingredients 

Cons:

• None

This instant yeast from Bellarise is the ideal option for baked goods with a sugar content of more than 10 percent, such as sticky buns, danishes, and doughnuts. The yeast is cultivated in sweet beet molasses and comes in a vacuum sealed package. It's kosher and halal certified. 

Overall, many reviewers said it was highly active and helped their dough rise beautifully. They were able to make pizza, biscuits, and sourdoughs. Even though the Gold version is designed for sweet doughs, reviewers said it seemed to work fine for many types of baked goods.

Pros:

• Can be incorporated directly into dry ingredients
• Designed to be used in bread machines on all cycles
• Requires only one rise
• Comes in a dark container for protective storage

Cons:

• None

If you own a bread machine, you might want to keep some of this yeast on hand. It's specifically designed for bread machines, but works well for all other conventional recipes. Without the need to proof it, you can get started baking right away.

Buyers appreciated that the glass bottle made the product easier to store and measure compared to individual packets. According to many reviewers, the bread made with this yeast turned out fantastic. They had no rising issues at all.

Pros:

• Comes in a vacuum sealed, resealable package
• Designed specifically for doughs with sugar content over 10 percent
• Can also be used in bread machines and conventional recipes
• Has a two-year shelf life from the production date

Cons:

• None

This instant dry yeast comes in an airtight, resealable bag, eliminating the need to transfer the yeast to another container. This yeast is a great choice for dough with sugar content over 10 percent. It also works well for all kinds of bread recipes, including bread machine ones. 

Overall, the majority of reviewers said the yeast fermented quickly and that their bread turned out fluffy and had a great flavor. They also like the packaging, saying it made it easy to scoop out the yeast with a measuring spoon.

Pros:

• Ideal for doughs with up to eight percent sugar content
• Can be added directly to dry ingredients 
• Has a year-long shelf life if properly stored in the freezer
  

Cons:

• None

This instant dry yeast comes vacuum sealed and is ideal for bread low in fat and sugar, such as French and Italian breads. It's packed in a non-resealable bag, but it can keep for over a year if stored in an airtight container in the freezer. This yeast is also non-GMO certified.

Most reviewers verified that the yeast gave fantastic results. They said their bread came out soft, fluffy, and delicious. Others had good results with crusty bread, bagels, rolls, and buns.

• Can reduce rising times by 50 percent
• Can be added directly to dry ingredients
• Can be used in a bread machine
• Packaged in a dark jar for proper storage

Cons:

• None
  

This instant yeast is perfect for quick baking projects. You can add this yeast directly to your dry ingredients, and it can reduce rising times by 50 percent. Plus, this yeast can be used in bread machines for an even easier and faster baking experience! 

Most bakers were pleased that their bread came out super fluffy, and that this works great for pizza dough, too. They also said the glass jar was very convenient.

Pros:

• Can be added directly to ingredients
• No need to wait before shaping the pizza
• Comes in pre-measured packages

Cons:

• Not recommended for making bread
  

This instant yeast is designed specifically for pizza dough. It comes in individual pre-measured packages and can be added directly to your dough mixture. This yeast also contains L-cysteine, which relaxes the dough and allows you to shape it immediately after kneading. 

Reviewers were satisfied with the yeast and were happy that they didn't have to wait for it to rise. They also appreciated the pizza dough recipe printed on the packaging.