Are you having difficulty finding a cookbook that is simple yet informative? If so, you've come to the right place! It can take a little work to find a cookbook that's inspiring, easy to read, and suits your cooking level.
If you want to know how to choose a simple cookbook that will meet all your needs, don't miss our buying guide reviewed by a professional chef below. We also searched the net for the best simple cookbooks, and Half Baked Harvest Super Simple from Tieghan Gerard is our favorite. It's well-organized, straightforward, and comes with many inspiring pictures. Want to know more? Check out the rest of our top 10 list!
Quick List - Top Simple Cookbooks
Bobby and Desi Parrish
Healthy Meals Cookbook With Quick Reference Icons
Jim Quast (JQ) is a lifelong professional restaurant and corporate R&D chef who loves everything food-related and the tools, both big and small, to make those great food memories. He's a super huge BBQ, grill, and kitchen gadget fanatic. JQ has spent the last 30+ years trying to figure out what works to make your kitchen life easier and fun. If you can use it to slice it, dice it, cook it, smoke it, or store it, he's been there checking it out. Food = Life!
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Choosing a type of cuisine and the methods of cooking is important, but you should also consider the format of the book to get the best simple cookbook that suits your needs.
To make a hard decision easier, start with your favorite type of cuisine. When it comes to the methods of cooking, consider cookbooks that require one piece of equipment or cookbooks that use simple equipment like pans, pots, and the microwave.
Meals made with frying pans and pots are a great option for most people because they're easy to use and don't take up much storage space. Microwave meals are quick and convenient and suit people with busy lifestyles. Air fryers are also another good option for beginners and people looking for a healthier alternative to deep-frying.
Although slow cookers may not be the best choice for a small kitchen, they offer a level of convenience for families and people with busy schedules since they require no cooking beforehand.
If you don't want to buy new kitchen equipment, choose a cooking method that you can do with the equipment you already have. Consider cooking methods like steaming, roasting, stewing, and simmering for pots, and grilling, baking, and broiling for ovens.
If you want to develop new skills or want to create more variety of dishes, consider step-by-step cookbooks that use different types of cooking methods.
There are four main formats of cookbook available: paperback, hardcover, spiral-bound, and eBook. Whichever you choose, make sure that it's easy to read.
The first thing you should consider is the page margins. Margins are the area between the text and page edges. Although large margins reduce the amount of content, they make the content easier to read.
Don't forget to check spaces after periods, line spacing, and paragraph spacing. The more spaces between lines and paragraphs, the easier for you to skim and read. Spacing is very important, especially for recipes with many cooking steps.
A typeface is another thing that you shouldn't overlook! It's a good idea to consider cookbooks that use a mix of different font sizes and font styles for easy reading.
Bold text, italics, underlining, and highlighting can help to emphasize words and sentences, making them easier for you to read. Try to avoid tiny fonts and ultra-light fonts! Reading small and light letters requires more focus, which isn't what you want to do while you're also trying to watch a pot on the stove.
Print books are a great choice for people who like the feel of holding the actual books and people who don't have e-readers. Since they're not restricted to one owner, they can be resold and shared with others. There are three main formats for cookbooks: paperback, hardcover, and spiral-bound.
Paperbacks are compact and light, so it's easy to carry them around and perfect for reading on-the-go. Although hardcover books are quite bulky and expensive, they often have more ornate covers and more are durable than a paperback. So, they make a perfect option for collectors.
A spiral-bound design makes it easy for cookbooks to lie flat, meaning it offers you a clear visual of its contents. It can also accommodate a wide range of page counts and hold all the pages easily, which makes it ideal for cookbooks that contain many recipes.
eBooks make a great option for people who have limited shelf space and people who don't want to hold bulky books. Plus, the content of eBooks can also be updated. Since eBooks don't need paper, they're environmentally-friendly and more affordable than print books.
Not only can beautiful food pictures inspire and motivate, they also help readers to have a better idea of how the dish will turn out. A cookbook with pictures of every step will make it easy for you to follow.
If you choose an eBook, remember that while tablets can display color pictures, many e-readers will only give you black-and-white photos.
If you're looking for an entertaining cookbook, look for cookbook illustrations that offer a fun and more modern feel. The ideal simple cookbook illustrations should be colorful, fun, and offer simple recipes that have step-by-step instructions.
In general, most cookbooks contain information like preparation time and the number of servings. However, a simple cookbook should contain additional information like cooking tips and suggestions, definitions of unusual ingredients, and ingredient substitution recommendations.
Aside from step-by-step instructions, simple cookbooks should use common words that everyone can easily understand. If the recipe contains uncommon ingredients like geoduck or cordyceps, it should also provide a basic explanation of the ingredient to help readers have a better understanding.
If you buy an eBook cookbook, consider ones that provide links to YouTube. The good thing about cooking videos is you can always pause, re-watch, and rewind anytime you want. Plus, you'll feel much more engaged and motivated to learn by watching, too!
Easy recipes are a great option for beginners and people with busy lifestyles. We recommend recipes that can be made with five or fewer ingredients or take no longer than 30 minutes to make.
If you choose recipes that require more time, ingredients, and cooking steps, make sure the writing is simple and precise. Keep in mind that content that includes keywords will make it easier for you to read and focus.
Products | Image | Click to purchase | Key features | |
---|---|---|---|---|
1 | Tieghan Gerard Half Baked Harvest Super Simple | ![]() | Straightforward Recipes for Comfort Food | |
2 | Bobby and Desi Parrish 5 Ingredient Semi-Homemade Meals | ![]() | Healthy Meals Cookbook With Quick Reference Icons | |
3 | Joanna Saltz Delish | ![]() | Mouthwatering Photos and Party Food Recipes | |
4 | Robin Donovan 5-Ingredient Cooking for Two | ![]() | 30-Minute Easy Recipes With Minimal Ingredients | |
5 | Jeffrey Eisner The Step-by-Step Instant Pot Cookbook | ![]() | Instant Pot Cookbook With Pictures of Every Step | |
6 | Linda Larsen Ninja Air Fryer Cookbook for Beginners | ![]() | All-in-One, Healthy Air Fryer Recipes | |
7 | Yotam Ottolenghi Simple | ![]() | Middle Eastern Foods With Everyday Ingredients | |
8 | Jet Tila 101 Asian Dishes You Need to Cook Before You Die | ![]() | Authentic Recipes With Ingredient Explanations | |
9 | Marge Poore 1,000 Mexican Recipes | ![]() | The Complete Mexican Cookbook | |
10 | Candace Braun Davison The Easy College Cookbook | ![]() | Budget Recipes You Can Make With Limited Kitchen Tools |
This cookbook offers both everyday and impress-your-guests dishes with tips and tricks. It includes chapters like basic recipes, recipes with 10 ingredients or fewer, and quick meals in 30 minutes. The recipes are organized by type of meal and main ingredients, making them easy for searching. There are vegetarian options, too.
Many reviewers liked the simple and straightforward recipes that come with step-by-step instructions. They also liked that it includes different cooking methods and a wide variety of recipes from different cuisines. Some people said they were motivated and inspired by gorgeous photos alongside all recipes.
This cookbook provides many cooking techniques and tips on choosing the best ingredients. It also includes food allergen icons for a quick guide to food allergies and intolerances. Additionally, every recipe in this cookbook is free from gluten, sugars, and highly-processed oils.
Some reviewers felt the references to YouTube videos were not useful, as they had a hard time finding them. But most said this cookbook is very educational, providing them new information about nutrition. They also said it's suitable for healthy lifestyles and different types of diets, including vegan, paleo, and the ketogenic diet.
Not only is this cookbook colorful, but it also uses multiple styles of fonts, making it fun and easy to read. It provides many cooking techniques and can be used in conjunction with well-known online videos. Additionally, it contains recipes that are perfect for parties, including drinks, finger foods, and desserts.
Reviewers say this is not a great choice if you're looking for healthy food! Many people liked the variety of recipes that are quick and easy to make. They say the instructions are easy and use common ingredients that are easy to find. They also said it's kid-friendly.
This cookbook for a household of two people includes useful information like buying advice, ingredient storage tips, food waste management, kitchen tool suggestions, and meal planning. Many recipes can be made in 30 minutes, require only five ingredients or less, and can be made in either a frying pan or pot.
A few reviewers wished that it had more photos. But many reviewers highly recommended it for college students, beginner cooks, and people who live alone. They said it not only contains a great variety of tasty meals that are easy to make but has tons of useful tips about food storage, shopping, and more.
This Instant Pot cookbook contains helpful information like the total time needed, cooking tips, and serving suggestions. The recipes are organized by the main ingredients and dish type, including seafood, meat, pasta, side dishes, and desserts. Additionally, each recipe comes with step-by-step photos and detailed instructions.
Quite a few buyers of new books said the pages quickly started to fall out of the paperback's binding, so you may want to choose the spiral-bound version.
Many reviewers said recipes they have made were delicious, easy to prepare, and made with easy-to-find ingredients. They also appreciated the ingredient substitution recommendations. Overall, many people said it's a great cookbook for Instant Pot owners all cooking levels.
This cookbook contains 77 healthy recipes that you can make with an air fryer. It includes helpful information like preparation and cooking time, serving sizes, nutrition and allergen information, and substitution tips. Plus, it also includes a short introduction to the Ninja with instructions and troubleshooting.
People liked the wide variety of recipes that are quick and easy to make. Others appreciated the clear instructions that make it easy for them to follow. Overall, they said it's a great cookbook for families and first-time air fryer owners.
This cookbook offers 130 Middle Eastern recipes that can be made with pantry staples like olive oil, eggs, garlic, onions, lemons, butter, salt, and pepper. It includes quick meals, make-ahead meals, 10-ingredients-or-fewer recipes, and one-pot meals. Every recipe comes with beautiful food pictures, too!
Some reviewers noted that many recipes require harina, so that may be one exotic ingredient you'll need to find. Others say it's an informative cookbook that comes with many tricks and suggestions and is easy to read and follow. Overall, they said it's an excellent cookbook for dinner parties.
This cookbook offers authentic recipes from five Asian cuisines including Thai, Chinese, Japanese, Korean, and Vietnamese. It also provides detailed information on key ingredients such as fish sauce, palm sugar, and chili garlic sauce. Additionally, it includes recipe introductions, ingredient substitute suggestions, and cooking tips.
Some reviewers noted that a few ingredients are quite hard to find in their local grocery stores and recommended getting the ingredients online or from an Asian market. People said the instructions are simple, well-organized, and easy to follow. They also said it's a must-have cookbook for people who love Asian foods.
Although this cookbook contains no pictures, it's well-organized, highly informative, and packed with cooking techniques. It offers recipes for both traditional and modern dishes, including salsas and sauces, meat, poultry, and desserts. Plus, it provides a clear explanation of key ingredients used in Mexican cuisine.
Reviewers said it starts easy and progresses to more difficult recipes. They think this cookbook is fun, clearly written, and easy to understand. They also appreciated that it includes many basic recipes and preparation tips.
This cookbook offers quick, easy, and budget-friendly recipes. It provides gluten-free options, ingredient substitution tips, preparation tips, shopping lists, and measurement conversions. Additionally, all recipes use easy-to-find ingredients and basic kitchen tools and appliances like microwaves and hotplates.
Some reviewers felt it was impractical to expect students to be able to store many of the suggested pantry items in a dorm room.
But most reviewers liked the simple and easy-to-follow instructions and others appreciated the addition of vegan and vegetarian recipes. They said it's a very useful cookbook for high school and college students, busy people, and people who have small kitchens.
Want to travel around the world without leaving your kitchen? Don't miss our favorite cookbooks that offer tons of fantastic recipes from different cuisines.
This expert reviewed the contents of the buying guide for accuracy and provided factual corrections when necessary. They did not participate in the product selection process, nor are they affiliated with any of our choices unless explicitly stated so.
No. 1: Tieghan Gerard|Half Baked Harvest Super Simple
No. 2: Bobby and Desi Parrish|5 Ingredient Semi-Homemade Meals
No. 3: Joanna Saltz|Delish
No. 4: Robin Donovan|5-Ingredient Cooking for Two
No. 5: Jeffrey Eisner |The Step-by-Step Instant Pot Cookbook
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