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Vegan RicottaHelping You Find the Best
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Vegan RicottaHelping You Find the Best
  • 4 Best Vegan Ricotta Cheese Brands of 2025 1
  • 4 Best Vegan Ricotta Cheese Brands of 2025 2
  • 4 Best Vegan Ricotta Cheese Brands of 2025 3
  • 4 Best Vegan Ricotta Cheese Brands of 2025 4

4 Best Vegan Ricotta Cheese Brands of 2025

Picking the right vegan ricotta can be tricky — should it be creamy, nut-free, or packed with protein? Whether you’re layering lasagna, stuffing cannelloni, or whipping up a dessert, the right alternative makes all the difference. Cashew-based ricotta is rich and buttery, almond versions are mild and spreadable, and tofu ricotta is a no-nuts, protein-packed substitute perfect for spinach-stuffed shells and pasta dishes.


Not all vegan ricotta cheeses get it right — some are too grainy, others too bland. That’s why we’ve ranked the best options to help you find the perfect match for your next recipe. Whether you need a healthy, dairy-free swap or a foolproof alternative, this guide has you covered!

Last updated 03/13/2025

Quick List - Top Vegan Ricotta Cheese

1

Lyrical Foods, inc

Kite HillAlmond Milk Ricotta Cheese Alternative
Almond Milk Ricotta Cheese Alternative

Almond Milk-Based Ricotta for Sweet and Savory Dishes

2

Lyrical Foods, inc

Kite HillWhipped Almond Milk Ricotta Cheese Alternative
Whipped Almond Milk Ricotta Cheese Alternative

Whipped Almond Milk Ricotta for Spreads and Toppings

3

Treeline Treenut Cheese

Non-Dairy Cashew Ricotta
Non-Dairy Cashew Ricotta

Cultured Cashew Ricotta With a Simple Ingredient List

4

Tofutti Brands Inc.

Better Than Ricotta Cheese
Better Than Ricotta Cheese

Tofu-Based Ricotta Alternative for Cooking Applications

David Liambee Gbe
Guide
Content Planner at mybest
David Liambee Gbe

David is a law graduate (LL. B) with a keen eye for the specifics and a commitment to helping people make smarter decisions. Since joining mybest in 2020, he’s been creating buying guides to make finding the best products, from everyday must-haves to niche finds, easy. Whether he’s teaming up with dietitians to find the best probiotic yogurts or sharing expert tips on the top supplements, his work makes it easier for US readers to navigate the clutter of online shopping. Beyond his work with mybest, David has written for Grotto Network, a digital platform by the University of Notre Dame, and has experience as a special educational needs assistant. These pursuits have sharpened his talent for reaching people and making explanations personal and practical. His love for nature and reflective moments keeps him grounded, adding a thoughtful touch to every piece he writes for mybest.

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Top Picks at a Glance

Lyrical Foods, inc
Kite HillAlmond Milk Ricotta Cheese Alternative
Almond Milk Ricotta Cheese Alternative

Almond Milk-Based Ricotta for Sweet and Savory Dishes

Lyrical Foods, inc
Kite HillWhipped Almond Milk Ricotta Cheese Alternative
Whipped Almond Milk Ricotta Cheese Alternative

Whipped Almond Milk Ricotta for Spreads and Toppings

Treeline Treenut Cheese
Non-Dairy Cashew Ricotta
Non-Dairy Cashew Ricotta

Cultured Cashew Ricotta With a Simple Ingredient List

Tofutti Brands Inc.
Better Than Ricotta Cheese
Better Than Ricotta Cheese

Tofu-Based Ricotta Alternative for Cooking Applications

What Is Vegan Ricotta Made Of?

What Is Vegan Ricotta Made Of?

Vegan ricotta cheese is a plant-based alternative to traditional ricotta, typically made from ingredients like tofu, cashews, or almonds. These ingredients help replicate the creamy, slightly grainy texture of dairy-based ricotta while providing a mild, slightly tangy flavor. Depending on the brand or recipe, some versions may include additional thickeners or cultures to enhance the texture and taste, creating a more authentic ricotta-like experience.


This dairy-free ricotta is a versatile ingredient commonly used in both savory and sweet dishes. It works well in lasagna, stuffed pasta, and dips, while also serving as a creamy base for desserts and spreads. Whether blended into a pasta filling or used as a topping for toast, vegan ricotta offers a satisfying alternative for those avoiding dairy.

How to Choose Vegan Ricotta Cheese

Here are the points to keep in mind when choosing the best vegan ricotta cheese for you.
1

Check Vegan Ricotta's Fat and Sodium Content

Check Vegan Ricotta's Fat and Sodium Content

Checking the fat and sodium content is essential, especially if you're mindful of your diet. Some vegan ricotta varieties are rich and creamy, with higher fat levels that closely mimic traditional ricotta, while others offer a lower-fat alternative for those watching their intake.


Sodium levels can also vary significantly between brands, so it’s important to compare labels to avoid excessive salt, particularly for those aiming for a heart-healthy choice. In a survey of United States cheeses, researchers found that non-dairy products are twice as likely to have high sodium levels, making it even more crucial to check nutrition labels.


Protein content is another factor to consider, as some plant-based ricotta options provide a decent protein boost, while others are lower in this nutrient. If you're looking to incorporate more protein into your meals, ricotta made from nuts or legumes may be a better choice.


Balancing fat, sodium, and protein will help ensure you choose a vegan ricotta that aligns with your nutritional goals without compromising on taste and texture.

2

Choose the Best Simple Ingredients for Healthy Vegan Ricotta

Choose the Best Simple Ingredients for Healthy Vegan Ricotta

Choosing vegan ricotta with simple, recognizable ingredients ensures better quality and fewer unnecessary additives. Options made from whole foods like almond milk, cashews, or tofu are minimally processed and free from artificial stabilizers or hydrogenated oils. Nuts like almonds and cashews also provide essential minerals, healthy fats, and antioxidants, making them a nutrient-dense choice.


The right type of vegan ricotta depends on whether you're making a savory dish like lasagna or a sweet dessert.


  • Almond-based ricotta (like Kite Hill) is typically mild, slightly nutty, and grainy. This makes it versatile for both savory and sweet recipes, but it may need additional creaminess for desserts. Good for lasagna if blended smooth with seasoning.

  • Cashew-based ricotta (like Treeline) is creamier and richer due to the higher fat content. It’s great for desserts like cannoli filling or cheesecakes but can also work in lasagna if balanced with acidity (like lemon juice).

  • Tofu-based ricotta (like Tofutti) absorbs flavors well, making it excellent for lasagna. Can also work in desserts but might need extra fat (like coconut cream) to achieve the right texture.


For lasagna, tofu and almond ricotta tend to work best, while cashew-based ricotta shines in desserts. Selecting the right option ensures the best texture and taste for your cooking needs.

3

Pick Soy- or Nut-Free Vegan Ricotta if You Have Allergies

Pick Soy- or Nut-Free Vegan Ricotta if You Have Allergies

If you have allergies, checking labels for common allergens in vegan ricotta is essential. Many varieties contain soy or nuts, which can be problematic for those with sensitivities. Some brands also include gluten-based additives for texture, so it’s important to read ingredient lists carefully. Choosing allergen-free options ensures a safer and more enjoyable eating experience.


For those avoiding soy, nut-based ricotta made from almonds or cashews can be a good alternative, while people with nut allergies may prefer soy-based versions.

4

Check for Non-GMO Certification if You Prefer Clean-Label Options

Check for Non-GMO Certification if You Prefer Clean-Label Options
Source:amazon.com

If you prefer clean-label options, checking for Non-GMO certification is a smart choice. Many consumers look for Non-GMO Project Verified products to avoid artificial modifications in plant-based ingredients. Since soy and nuts are common in vegan ricotta, opting for a non-GMO version ensures that these ingredients are sourced naturally without genetic engineering.


Non-GMO certification also aligns with a preference for more natural, minimally processed foods. Some brands go further by using organic ingredients, which guarantees they are free from synthetic pesticides and fertilizers. Choosing a non-GMO vegan ricotta helps support a cleaner diet while providing peace of mind about ingredient sourcing.

Was the Buying Guide helpful?

4 Best Vegan Ricotta Cheeses Ranking

Here are the top best-selling vegan ricotta cheeses available on Amazon, Walmart, and Target. We independently ranked each product based on consumer popularity and our buying guide.
Popularity
Filter
Products
Image
Click to purchase
Key features
Details
Calories
Total Fat Content
Sodium Content
Calcium % DV
Protein Content
Base Ingredient
Gluten-Free
Soy-Free
Nut-Free
Non-GMO
1

Lyrical Foods, inc

Kite HillAlmond Milk Ricotta Cheese Alternative

Lyrical Foods, inc Almond Milk Ricotta Cheese Alternative 1

Almond Milk-Based Ricotta for Sweet and Savory Dishes

140

12g

230mg

4%

5g

Almond-based

2

Lyrical Foods, inc

Kite HillWhipped Almond Milk Ricotta Cheese Alternative

Lyrical Foods, inc Whipped Almond Milk Ricotta Cheese Alternative 1

Whipped Almond Milk Ricotta for Spreads and Toppings

120

10g

230mg

4%

4g

Almond-based

3

Treeline Treenut Cheese

Non-Dairy Cashew Ricotta

Treeline Treenut Cheese Non-Dairy Cashew Ricotta 1

Cultured Cashew Ricotta With a Simple Ingredient List

160

13g

150mg

4%

5g

Cashew-based

4

Tofutti Brands Inc.

Better Than Ricotta Cheese

Tofutti Brands Inc. Better Than Ricotta Cheese 1

Tofu-Based Ricotta Alternative for Cooking Applications

100

7g

150mg

unknown

2g

Tofu-based

unknown

unknown

unknown

If you don't see the product you're looking for, you can request that it be listed.
No.1

Lyrical Foods, inc
Kite HillAlmond Milk Ricotta Cheese Alternative

Almond Milk Ricotta Cheese Alternative 1
Source:amazon.com
Lowest price
$19.99
Mid
Lowest price
$19.99
Mid
Base IngredientAlmond-based

Almond Milk-Based Ricotta for Sweet and Savory Dishes

This almond milk-based ricotta alternative offers a dairy-free option with 5 grams of protein per serving and a formulation free from soy, gluten, and artificial preservatives. It’s made with cultured almond milk and contains a small amount of tartaric acid, which helps create a texture suitable for both cooking and baking.


With a moderately high fat content (12g per serving) and a smooth consistency, this ricotta alternative can be used in dishes like lasagna, pancakes, or even desserts as a mascarpone substitute. It’s Whole30-approved and Non-GMO Project verified, catering to various dietary preferences.

Calories140
Total Fat Content12g
Sodium Content230mg
Calcium % DV4%
Protein Content5g
Gluten-Free
Soy-Free
Nut-Free
Non-GMO
View all
Was this Ranking helpful?
No.2

Lyrical Foods, inc
Kite HillWhipped Almond Milk Ricotta Cheese Alternative

Lowest price
$9.99
Low Mid
Base IngredientAlmond-based

Whipped Almond Milk Ricotta for Spreads and Toppings

This whipped version of Kite Hill’s almond-based ricotta has a lighter, airy texture compared to the original. With 4 grams of protein per serving, it retains a similar ingredient profile, using cultured almond milk and tartaric acid while remaining free from dairy, soy, gluten, and artificial preservatives.


The whipped consistency makes it a spreadable option for crackers, toast, or crostini. While still rich in fats (11g per serving), it provides a different application than traditional ricotta, making it a versatile choice for both savory and sweet preparations.

Calories120
Total Fat Content10g
Sodium Content230mg
Calcium % DV4%
Protein Content4g
Gluten-Free
Soy-Free
Nut-Free
Non-GMO
View all
No.3

Treeline Treenut Cheese
Non-Dairy Cashew Ricotta

Lowest price
$59.50
High Mid
Base IngredientCashew-based

Cultured Cashew Ricotta With a Simple Ingredient List

Treeline’s cashew-based ricotta is made with simple ingredients, including cashew cream, cultured brown rice, and high-oleic sunflower oil. It’s naturally cultured, which contributes to its texture and mild tangy flavor. The formulation is free from dairy, soy, gluten, sesame, and palm oil, making it suitable for those with multiple dietary restrictions.


This ricotta alternative is lower in saturated fat than some nut-based options while maintaining a creamy consistency. Without added starches or gums, it functions well in recipes where a mild, slightly nutty plant-based cheese is needed.

Calories160
Total Fat Content13g
Sodium Content150mg
Calcium % DV4%
Protein Content5g
Gluten-Free
Soy-Free
Nut-Free
Non-GMO
View all
No.4

Tofutti Brands Inc.
Better Than Ricotta Cheese

Lowest price
$8.00
Low Mid
Base IngredientTofu-based

Tofu-Based Ricotta Alternative for Cooking Applications

Tofutti’s ricotta alternative is made primarily from tofu and soy protein, providing a slightly firmer texture compared to nut-based versions. It contains a blend of vegetable oils, including palm, soybean, and olive, which contribute to its creamy consistency. Each serving contains 100 calories, 7 grams of fat, and 2 grams of protein.


Designed for cooking applications, this tofu-based ricotta works in a range of Italian dishes like lasagna, ravioli, or pizza. It’s gluten-free and dairy-free, making it a potential alternative for those avoiding animal products while seeking a soy-based option.

Calories100
Total Fat Content7g
Sodium Content150mg
Calcium % DVunknown
Protein Content2g
Gluten-Free
Soy-Freeunknown
Nut-Freeunknown
Non-GMOunknown
View all

Top 4 Vegan Ricotta Cheese

No. 1: Lyrical Foods, incKite HillAlmond Milk Ricotta Cheese Alternative

No. 2: Lyrical Foods, incKite HillWhipped Almond Milk Ricotta Cheese Alternative

No. 3: Treeline Treenut CheeseNon-Dairy Cashew Ricotta

No. 4: Tofutti Brands Inc.Better Than Ricotta Cheese

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The descriptions of each product are referenced from content available on manufacturer, brand, and e-commerce sites.

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