8 Best Vegan Chorizo Brands of 2025

Abbot’s Plant-Based Chorizo is a protein-rich, soy- and gluten-free option made from pea protein, tomato paste, and a blend of spices like chili powder and smoked paprika. Each serving contains 15g of protein and 570mg of sodium, offering a hearty, savory flavor suitable for tacos, enchiladas, or pizza. The ingredients list highlights simple, whole food components, including extra virgin olive oil and chipotle peppers. This product is also Paleo-friendly and Whole30-approved, catering to those following specific dietary lifestyles.

While the product's suggested preparation method involves pan-frying to achieve a “hearty, meaty bite,” there are no added artificial flavors or preservatives. This makes it a relatively clean option compared to some processed alternatives.

Amazon Fresh Plant-Based Chorizo is a soy-free and gluten-free product made from pea protein and coconut oil, with added spices for flavor. Each serving provides 9g of protein and 320mg of sodium. The product’s ingredients are fairly straightforward, with paprika and garlic being notable flavoring agents. Despite its simplicity, the addition of rice bran extract and yeast extract adds some complexity to the taste profile.

It comes frozen and is marketed as a convenient, meat-free option for various dishes. However, there are no claims about specific preparation methods, so it may be best suited for a variety of cooking styles such as stir-frying or mixing into sauces.

El Burrito’s Soyrizo Meatless Chorizo is a soy-based, kosher, USDA-certified organic product. It contains 7g of protein per serving and 410mg of sodium. The key ingredient, soy protein, is complemented by spices like paprika and garlic to create a traditional chorizo flavor. This product is non-GMO and gluten-free, making it suitable for those with dietary restrictions.

Soyrizo is designed for high-heat frying, as indicated in the product's directions, and comes in a perishable form, requiring refrigeration. It also provides a decent amount of dietary fiber, contributing to a more balanced nutritional profile.

MorningStar Farms Chorizo Crumbles offer a soy-based, plant-powered alternative with 9g of protein and 410mg of sodium per serving. The product uses soy flour and soy protein isolate as its primary sources of protein. Its flavor is developed using a mix of spices like paprika and garlic, and it also contains small amounts of vegetable juices, which contribute to its color and flavor.

This product is marketed as a convenient meat alternative for tacos, chili, and more, and it’s microwave- and skillet-friendly. The crumbles are vegan, kosher, and a good source of protein, but the inclusion of processed soy isolates may be a consideration for some consumers.

Upton's Chorizo Seitan is a high-protein, low-carb alternative made primarily from vital wheat gluten, with 17g of protein per 57g serving. It contains 440mg of sodium and is flavored with spices such as cumin and guajillo, offering a bold, chorizo-like taste. The product also includes apple cider vinegar, adding a slight tang to balance the spiciness.

This seitan-based chorizo is vegan, non-GMO, and contains minimal fat, making it an attractive choice for those seeking a protein-dense, low-fat alternative. However, it is wheat-based, so it’s not suitable for individuals with gluten sensitivities.

Renegade Foods Artisan Vegan Salami offers a premium, plant-based chorizo made using traditional smoking and fermentation techniques. It contains over 16g of protein per serving and is crafted with organic ingredients. The product is shelf-stable until opened, making it a convenient snacking option. Its bold flavor comes from a mix of garlic, paprika, and other spices.

This chorizo is marketed as both sustainable and eco-friendly, with an emphasis on small-batch production. While it is high in protein, the product is also low in fat and free from nitrates.

Cacique Soy Chorizo is a soy-based product that provides 6g of protein per serving. This chorizo is marketed as a versatile addition to meals, with a bold and spicy flavor. The ingredients list is minimal, focusing on soy protein as the main source of protein, along with various spices.

This product is convenient for quick cooking and can be used in a variety of dishes.

While Beyond Meat’s Hot Italian Sausage is marketed as an alternative to chorizo, it may not offer the same flavor profile due to its Italian seasoning focus. Each link provides 17g of protein and 480mg of sodium. The ingredients list includes pea protein, cocoa butter, and rice protein, with added seasonings like garlic powder and paprika. This product is vegan, gluten-free, and free from cholesterol and hormones, making it a health-conscious choice.

This product is designed for grilling or pan-frying, offering a meaty texture that mimics traditional sausages, though its flavor is more aligned with Italian-style sausages rather than the spicier chorizo.